You must show your work on all problems. You may type your answer right into this document. Project Get started on the identification by watching the How Many Hamburgers? video on the relate below before answering the following questions. http://media.pearsoncmg.com/ph/esm/chet_cleaves_cbsm9e_12/tools/RealWorldCase_before.htm While Charlie is out of the shop, a local spunk vendor calls and asks to speak to the manager of Brubakers Grill regarding a money saving deal he can gambol on hamburger meat. Joe is excited to talk with the vendor. He is mortifying to prove to Charlie that he can be a manager, so he arranges a meeting with the vendor to explore the cranny. The deal, as proposed by the vendor, would require Brubakers to buy a great deal of hamburgers, but the price per bar sounds very attractive. Joe listens to the proposal and wonders if this tolerate is worth pursuing, given their historical rate of hamburger make and the prices per bar that they are currently paying. The data: Charlie sells around 12 cases of hamburgers workhebdomadly. Each case contains 80 hamburgers Each hamburger patty hails $.60 New vender offer is: Week 1 gild: 50 cases at $.30 per patty Then 15 cases for the beside 12 weeks at $.45 per patty Questions 1.

How many hamburgers does Charlie normally sell during the layover of the tackle? For 13 weeks period of fix, Charlie normally sells 12 cases/week x 80 Hamburgers (HB) per case x 13 weeks = 12480 Hamburgers 2. What is the nub live of the hamburger inventory for the per iod? Total live of the HB inventory for ! 13 weeks = 12480 x $0.6 = $7488 3. How many hamburgers allow Charlie need to purchase under the new vendor contract? Under the new contract, Charlie will need to purchase 50 cases x 1 week x 80 HB + 15 cases/week x 12 weeks x 80 HB = 18400 Hamburgers 4. What is the kernel cost of this inventory? Total cost of this inventory is : 50 cases x 80 HB x $0.3 + 12...If you want to contain a full essay, order it on our website:
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